[Sundays and holidays start at 17:00] Local chicken course with 14 dishes

[Sundays and holidays start at 17:00] Local chicken course with 14 dishes

5500 yen(Tax included)

  • 14items
  • 2-4persons

This course includes five skewers of local chicken, steamed meatballs, seared chicken, fried dishes, and more, allowing you to fully enjoy the charms of local chicken. This is truly a Torinaga course.If you're not sure which course to take, start with this one.This course allows you to fully enjoy our signature chicken and grilling techniques.*For reservations starting at 17:00 on Sundays and public holidays, please click here (please contact us for reservations on the day before a public holiday)

Course menu

The meal includes 14 dishes in total, including steamed meatballs, five skewers of local chicken, seared and fried dishes, and a final dish of your choice from ramen, curry, and minced meat rice.

Please contact the store for detailed course information.

*Advance reservations required

On Sundays and public holidays, please choose from 17:00~, 17:30~, or 18:00~ start times.

*Please contact us if it is the day before a public holiday.

Reservation reception time
17:00
Available days for reservation
Sundays, holidays, and days before holidays
Length of stay
Sunday: 2 hours 30 minutes
Holidays: 2 hours 30 minutes
Day before public holiday: 2 hours 30 minutes
Reservation deadline
Sunday: Until 16:00 on the day of arrival
Holidays: Until 16:00 on the day of visit

2024/08/19 update